Four-door food liquid nitrogen quick-freezing machine
2019-05-29 Views（）
The CEOs of the durian merchants, are you still facing the following kinds of anxiety and confusion?
1. After your durian has frozen, is the “freshness” lost?
2. After your durian is frozen, the taste is lost? Can you not eat the original “original flavor”?
3. After your durian has frozen, lose weight?
4. After your durian is frozen, it is difficult to transport. Is it easy to deform?
5. Your Durian: Has a quick freeze time and high energy consumption? Is the processing cost high?
Not afraid! Not afraid! This is not a thing!
Guangzhou Speed-Quick Frozen Pioneer Launched the Durian Cabinet Liquid Nitrogen Freezer to help you solve the puzzles of the past!
What is a durian cabinet type liquid nitrogen quick freezing machine?
The Durian Cabinet Liquid Nitrogen Freezing Machine is an ideal quick freezing equipment that uses liquid nitrogen as a refrigerant, safe and environmentally friendly. The liquid nitrogen quick freezing equipment has good effect, fast speed, no pollution, safety, and is often used for quick-frozen seafood, fresh river, fresh, Meat products, rare game, herbs, high-grade fruits, bags, etc.
What is liquid nitrogen?
Liquid nitrogen is a colorless, odorless, non-toxic, inert liquid. The liquid nitrogen has stable chemical properties. The boiling point at atmospheric pressure is -196.5 ° C. It does not react with frozen products and is inert to food ingredients. Food hygiene requirements are an ideal food preservative.
With the further improvement and development of liquid nitrogen quick freezing technology, it has been rapidly and widely used in fish, shrimp, crab, chicken, duck, meat (bovine, sheep, etc.), fruits (yangmei, lychee, etc.), vegetables, and various Pre-made foods (steak, sashimi, meatballs, fried shrimp, patties, hamburgers, pizza, egg products, soups, etc.) are frozen.
Guangzhou Speedy Durian Cabinet Liquid Nitrogen Freezer has the following advantages:
(1) Liquid nitrogen is non-toxic and inert to food ingredients. Furthermore, since the air coming out of the food is replaced, the oxidation change can be minimized during freezing and packaging.
(2) Liquid nitrogen can be in intimate contact with all parts of the irregularly shaped food to minimize heat transfer resistance.
(3) The dry consumption of frozen food is small. The foods frozen by the general freezing device have a dry consumption rate of 3% to 6%, and are frozen by a liquid nitrogen freezing device, and the dry consumption rate is between 0.6% and 1%. Therefore, it is suitable for freezing some foods with high water content, such as bayberry, tomato, crab meat and so on.
(4) The floor space is small, the initial investment is low, and the device efficiency is high.
(5) The quality of frozen food is high. Due to the direct contact between liquid nitrogen and food, the heat exchange is carried out with a temperature difference of more than 200K, so the freezing speed is extremely fast, and the temperature can be lowered by 7 to 15K per minute. The ice crystals in the food are fine and uniform, and the quality of the food after thawing is high.
Equipment introduction
Equipment model: JS-6000L (durian cabinet type liquid nitrogen quick freezing machine)
Equipment materials: SUS304 stainless steel inside and outside
Power distribution specifications: 220v/50HZ 380V/50HZ (optional)
Power: 2.2KW
Minimum temperature: -196°C
Dimensions: length * width * height (cm) 3020 * 2190 * 2370
Material support: fixed adjustable 304 stainless steel material rack circulation system: variable frequency speed control double fan circulation system.
Control system: touch screen PLC automatic program control.
Refrigeration system: liquid nitrogen vaporization evaporative refrigeration system (patented technology). Double solenoid valve temperature drop is more than program control.
Equipment insulation: 150mm thick, resistant to ultra-low temperature materials, high-density multi-layer foam insulation, excellent thermal insulation performance.
Equipment system: Adopting German imported liquid nitrogen circulating atomization spray system.
Air-cooled cycle: The high-power fan is equipped with a reinforced axial fan with adjustable wind speed of 500-1400, and the cooling speed is fast and uniform.
Equipment control: Chinese and English combined subtitles, human-machine interface + PLC automatic program control system + module programmable control, easy to learn input, intuitive and reliable control, with temperature monitoring and alarm function, electrical interlocking, to ensure the safety of equipment and process operation.
Equipment maintenance: The bottom of the body has a drain outlet, easy to clean, easy to maintain, long life and low consumable design.
The company's products are guaranteed for one year and lifetime maintenance!
Advantages of Guangzhou Speedy Durian Cabinet Liquid Nitrogen Freezer:
1. The lowest temperature is -196 °C, the quick freezing time is short, the output per unit time is large, and the efficiency is high!
2, long-term preservation time, good food quality, can maintain the original taste of the food!
3, less dry consumption, no loss of nutrient juice and water, the food after thawing can maintain the "original taste"!
4. The same output has low energy consumption, low cooling loss and low operating cost!
5, man-machine interface + PLC automatic program control system + module programmable control, easy to learn, safe and no hidden dangers!
6, easy to clean and easy to maintain, one-click operation to say goodbye to the cumbersome settings!
7. Less investment, saving more than 30% than the traditional cold storage quick freezing!
8, using liquid nitrogen refrigeration safe and sanitary, no pollution, and can inhibit microbial growth and reproduction!
9, the use of liquid nitrogen frozen food can directly get QS certification!
10, liquid nitrogen is the inert gas after the frozen food, the oxidation-resistant shelf life is more than 3 times that of traditional quick-freezing equipment!
There is nothing wrong with choosing us!
Looking for a durian cabinet type liquid nitrogen quick-freezer, is to find the most powerful!
A company without innovation is a company without soul!
A company without core technology is a company without a backbone!
A person without a spine can never stand up!
The future food market is a battle for quality. The quality of frozen products is determined by the quality of quick-frozen equipment!!!
"If you want to do something good, you must first sharpen your tools." Are you wise, are you ready?
Hurry and call to order!